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NAK Brynza Bulgarian Cheese 30%

per 1 kg

Prices:314.10 — 314.20

Ingridients

Whole cow's milk, skimmed cow's milk, table salt, milk-clotting enzyme (astro chymozin), calcium hardening agent E509, lactic acid cultures (Lat By sourdough).

Nutrition facts, 100 g

  • Carbohydrates0.00g
  • Calories188.00kcal
  • Fats12.00g
  • Proteins20.00g

General info

  • BrandНАК
  • ManufacturerNAK LLC
  • Fatness30%
  • Storage temperature2...6
  • CountryUkraine
  • Cheese varietybrynza
  • The foundationcow milk