Winetime Adyghe Cheese
per 1 kg
Ingridients
Natural whole cow's milk, salt, acidity regulator - citric acid.
Nutrition facts, 100 g
- Carbohydrates1.50g
- Calories255.00kcal
- Fats26.00g
- Proteins19.00g
General info
Brand
Winetime
Manufacturer
"Agro East Baking End Milling" LLC
Weight
Weighing
Fatness
45%
Shelf life
21 days
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
adygea
The foundation
cow milk