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Busols Dusky Sanchal Himalayan Salt with Sage and Rosemary 80g
80 g
2
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Description
Dusky Sanchal Salt offers a mild taste, moderate saltiness, and the distinctive aroma of volcanic black “sanchal” salt, enhanced with subtle notes of sage and rosemary. Thanks to black Himalayan salt, Dusky Sanchal is perfect for egg-based dishes: scrambled eggs, poached eggs, egg salads, and omelet sandwiches. Add its recognizable eggy flavor to your vegetarian dishes.
The unique aromas and flavors of aromatic herbs and Himalayan salt are complemented by granulated garlic and lemon zest, ground juniper, and black pepper.
The unique aromas and flavors of aromatic herbs and Himalayan salt are complemented by granulated garlic and lemon zest, ground juniper, and black pepper.
Ingridients
Himalayan pink salt at least 63%, Himalayan black salt (sanchal) at least 20%, rosemary, sage and lemon peel dried in salt in varying proportions; dried ground juniper and black pepper; granulated garlic.
The country of origin of pink and black Himalayan salt is Pakistan.
The country of origin of pink and black Himalayan salt is Pakistan.
Nutrition facts, 100 g
- Fats0.00g
General info
Brand
Busols
Manufacturer
Degtyarenko O.O. Private Entrepreneur
Weight
80g
Storage temperature
0...25
Country of production
Ukraine
Taste-aroma
sage
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