Vega Sotuelamos Manchego DOP Sheep Cheese 2-3 months aged 55%
per 1 kg
Ingridients
Sheep milk, edible salt, calcium chloride, animal rennet, lysozyme (obtained from egg), cheese cultures.
Nutrition facts, 100 g
- Carbohydrates1.90g
- Calories398.00kcal
- Fats33.60g
- Proteins25.10g
General info
Brand
Vega Sotuelamos
Manufacturer
quesos vega sotuelamos sl
Weight
Weighing
Fatness
55%
Shelf life
12 months
Storage temperature
4...10
Country of production
Spain
Cheese variety
manchego
The foundation
sheep milk