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Komo Traditional Hard Cheese 50% head - buy, prices for - photo 1
Komo Traditional Hard Cheese 50% head - buy, prices for - photo 2
Komo Traditional Hard Cheese 50% head - buy, prices for - photo 3
Komo Traditional Hard Cheese 50% head - buy, prices for - photo 4

Komo Traditional Hard Cheese 50% head

per 1 kg

Prices:414.86₴ — 539.76₴

Think back to the tastiest times of your childhood, because KOMO Traditional has the same familiar flavor you used to love!

The trusted cheese classic has always had a lot of devotees, and we are glad to fulfill their wishes. Prepared in accordance with the classic recipe, KOMO Traditional cheese has a flavor and body that you recognize from your childhood.

KOMO Traditional will surprise you in a balanced combination with vegetable rolls and spicy burritos. It is an irreplaceable ingredient of cream soups, side dishes and salty pastry.

Ingridients

Cow's milk normalized pasteurized (cow's milk whole, cow's milk non-fat), salt, hardening agent calcium chloride, natural color annatto extract, preservatives (potassium nitrate, natamycin), with the use of starter preparations (mesophilic and thermophilic lactic acid bacteria) and milk-clotting enzyme preparation of microbial origin (chymosine).

Nutrition facts, 100 g

  • Carbohydrates0.50g
  • Calories349.00kcal
  • Fats28.50g
  • Proteins22.00g

General info

  • BrandКомо
  • Manufacturer"Dubnomoloko" PrJSC
  • Fatness50%
  • Shelf life4 months
  • Storage temperature0...4
  • CountryUkraine
  • Cheese varietytraditional
  • The foundationcow milk