Pyryatyn Nut Fenugreek Hard Cheese 50%
per 1 kg
Ingridients
Made from pasteurized cow's milk, skim milk, table salt, using bacterial cultures of mesophilic lactic acid bacteria, fenugreek seeds 1.3%, enzyme preparation of microbial origin, which curls milk, food additives: calcium chloride (E509), potassium nitrate (E252), food flavoring "walnut", dye "Annatto" (E160b)
General info
Brand
Пирятин
Manufacturer
"Pyriatyn Dairy Plant" LLC
Weight
Weighing
Fatness
50%
Storage temperature
2...8
Country of production
Ukraine
Cheese variety
walnut cheese
Taste-aroma
fenugreek