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RaDymo Maazdamer Cheese 45%

RaDymo Maazdamer Cheese 45%

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Food energy
325.00kcal
Protein
24.60g
Fat
25.20g
Made in
Ukraine
Trademark
РадиМо
Ingredients
  • Normalized pasteurized cow's milk (raw cow's milk, skimmed cow's milk), table salt of the "Extra" grade, hardening agent calcium chloride, preservative (potassium / sodium nitrate), natural food coloring annatto extract, bacterial leaven, milk-coagulating enzyme preparation of microbial origin.
Producer's site:
: www.radymo.ua
Product description from producer

The cheese is made from fresh milk, which we collect ourselves every day from farms that are close to the production. The taste of hard cheese "Maasdamer" is a type of Swiss semi-hard cheese with large holes, it has a delicate sweet taste with nutty notes. This cheese has large round holes due to the peculiarities of the technological process of its production. The cheese is perfectly combined with fruits, salads, fondue and other dishes, and also tastes great with young Muscat semi-sweet wine, with fruity red wine.