Pyriatyn Drevnekievsky Hard Cheese 50%
Product is currently out of stock
Food energy
386.00kcalProtein
28.00gFat
30.00g
Made inUkraine
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TrademarkПирятин
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Ingredients
- Pasteurized cow milk, skim milk, evaporated table salt, bacterial cultures of mesophilic lactic acid bacteria, microbial enzyme preparation, curdling milk, food additives: fixative - calcium chloride, preservative - potassium nitrate, "Annatto" dye.
Producer's site:
: https://smacom.ua/Product description from producer
A feature of the technology of cheese production "Drevnekievskaya" is the use of starter cultures, the basis of which is Lactobacillus helveticus, the formation from the layer and long maturation - about 6 months - in plasticizers, in the complex gives the cheese excellent taste. The cheese has a moderately pronounced cheesy taste and smell, not spicy, turning into spicy, but not sour.
