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Sourdough Ciabatta with Cheese

per 1 kg

Ingridients

Wheat flour, baking mix (wheat flour, dry sourdough starter, gluten, vegetable proteins, ascorbic acid, enzymes), hard cheese, pressed yeast, salt, water.

Nutrition facts, 100 g

  • Carbohydrates39.83g
  • Calories277.00kcal
  • Fats7.63g
  • Proteins10.75g

General info

  • Brand

    Without brand

  • Manufacturer

    Own production

  • Weight

    Weighing

  • Shelf life

    72 hours

  • Storage temperature

    6...28

  • Country of production

    Ukraine

  • Taste-aroma

    cheese

Lavash Turkish 300g

38.20

Lavash Turkish 300g

300 g

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