Ecorod Organic Rye Flour 800g

Organic coarse rye flour, also known as whole grain rye flour, is made from whole organic rye grains, including the bran and germ. As a result, this flour contains the same amount of vitamins, minerals, nutrients, and fiber as whole organic rye grains. For a long time, rye flour was used only for industrial black bread baking. However, today it is increasingly appearing in home kitchens — it can be used to make cookies, pancakes, fritters, pies, stuffed pastries, and other treats. High-quality wheat flour is usually added to rye flour, as rye flour contains less fiber, which affects its baking properties.