Jaco Cupcake with Cherry Weight

Ingredients

• Premium wheat flour, cherry filling: sugar, cherry puree, molasses, gelling agent - pectin, acidity regulator - lactic acid, natural carmine dye,, natural "Cherry" flavor, preservative (E200), powdered sugar, cake mix: starch potato, sugar, flour, emulsifiers (mono-, diglycerides of food fatty acids, sodium lactylate), dry whey, vegetable fats (palm, coconut), baking powder (baking powder: baking soda, sodium pyrophosphate), stabilizer - aromatic Butter ", ground turmeric, margarine: vegetable fats, oil, drinking water, milk powder, table salt, sunflower oil, melange, molasses, egg white, moisture stabilizer - glycerin food, complex food additive" Stabilan-Flau ": antioxidants ( E330, E320, E321), preservative (E200), stabilizers (E471, E481), wheat flour.