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Leopol' Hazelnuts in Black Kerob without Sugar 70g

Leopol' Hazelnuts in Black Kerob without Sugar 70g

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Food energy
666.00kcal
Protein
9.00g
Carbohydrates
25.00g
Fat
59.00g
Made in
Ukraine
Trademark
Leopol'
Ingredients
  • Hazelnuts, chocolate with kerob (cocoa butter, light unroasted kerob). May contain traces of nuts not listed in the composition.
More information

A hazelnut is the nut of the hazel and is also known as cobnut or filbert nut according to species. A cob is roughly spherical to oval, about 15–25 mm long and 10–15 mm in diameter, with an outer fibrous husk surrounding a smooth shell. A filbert is more elongated, being about twice as long as it is round. The nut falls out of the husk when ripe, about seven to eight months after pollination. The kernel of the seed is edible and used raw or roasted, or ground into a paste. Hazelnuts are also used for livestock feed, as are chestnuts and acorns. The seed has a thin, dark brown skin, which is sometimes removed before cooking.