Santini Penne Rigate 55 Pasta 500g
500 g
One of the most famous and popular forms of Italian pasta. These are hollow ribbed tubes with diagonally cut edges. The large diameter and the ribs of Penne Rigate allows to completely absorb the sauce! Ideal for dishes with meat, vegetables, cheese and olive oil and cream based sauces, as well as perfect for baking.
Ingridients
Durum wheat flour.
Nutrition facts, 100 g
- Carbohydrates75.00g
- Calories374.00kcal
- Fats1.50g
- Proteins13.50g
General info
Brand
Santini
Manufacturer
Pastificio De Sortis Srl
Weight
500g
Shelf life
3 years
Storage temperature
5...10
Country of production
Italy
According to the composition of the dough
durum wheat