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Riscossa Anelletti Pasta 500g
500 g
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Description
Riscossa uses the best durum wheat from Italy and around the world in its production to guarantee the consumer a high protein content.
Ingridients
Durum wheat flour, water. Contains gluten.
Nutrition facts, 100 g
- Calories355.00kcal
- Proteins12.50g
- Fats1.50g
- Carbohydrates75.00g
General info
Brand
Riscossa
Manufacturer
pastificio riscossa - f.lli mastromauro spa
Weight
500g
Shelf life
36 months
Storage temperature
0...25
Country of production
Italy
According to the composition of the dough
durum wheat
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