1757 CinZano Antika Formula Vermouth red 16% 1l

Product description from producer

Vermouth of Turin G.I.

Almost three centuries of experience, skill, striving for perfection and passion for arts and crafts - this is the secret of 1757 Vermouth di Torino. Traditional production methods in combination with modern technologies create an ideal ingredient for mixology.

Poetry of aromas

Spicy, with hints of wood and roots, from the first sip it takes you from the taste of delicate vanilla and alpine flowers to the long-lasting bitter-sweet aftertaste typical of Artemisia from Piedmont, creating a characteristic sweet, fragrant, rich and harmonious taste.

The perfect companion for a bartender

The new 1757 gives bartenders around the world an extremely versatile vermouth that transforms modern and classic cocktails into a new path to enjoyment. Discover the new possibilities of Cinzano in your favorite cocktails.

Cocktail recipes from 1757 Vermouth di Torino

Enjoy them at home and let the new 1757 Vermouth di Torino take you on an inspired journey.

Negroni cocktail

Vermouth Rosso di Torino creates a deeper and more refined taste of the most popular Italian cocktail in the world.

30 ml Vermouth 1757 Rosso di Torino

30 ml Campari

30 ml gin (Cinzano recommends BULLDOG Dry Gin)

How to cook:

1. Mix all the ingredients in a glass with ice.

2. Decorate with a slice of orange.

Martini cocktail

Try this real classic cocktail and experience the unique Mediterranean vermouth herbs di Torino 1757 Extra Dry.

10 ml 1757 Vermouth of Turin Extra Dry

60 ml gin (Cinzano recommends BULLDOG Dry Gin)

Lemon or olive peel

How to cook:

1. Pour the ingredients into a glass of ice.

2. Stir and strain into a chilled cocktail glass. Enrich the taste with olives or essential oils of lemon zest.

Negroni Sbagliato

Ideal for those who want to enjoy a sparkling cocktail without losing the classic taste of Negroni, which is known and loved.

30 ml 1757 Vermouth di Torino Rosso

30 ml Campari

Cinzano Pro-Spritz

How to cook:

1. Pour the ingredients into a glass of ice.

2. Stir and garnish with a slice of orange.

Manhattan

Make the classic taste of Manhattan brighter with the exquisite 1757 Vermouth di Torino Rosso.

20 ml 1757 Vermouth di Torino Rosso

50 ml of rye whiskey (Cinzano recommends Wild Turkey Rye)

1 drop of Angostura bitters

How to cook:

1. Pour the ingredients into a glass of ice.

2. Stir and strain into a chilled cocktail glass.

3. Garnish with cocktail cherries.