Lagavulin Whisky 16 years 43% 0.7l
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Food energy
222.00kcalProtein
0.00gCarbohydrates
0.00gFat
0.00g
Made inEngland
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TrademarkLAGAVULIN
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Ingredients
- Aged cereal alcohols based on barley malt (aged about 16 years on average), prepared water, dye - sugar color I (simple) (E150a).
Producer
: DiageoProduct description from producer
Lagavulin is a roaring bonfire from the coast of Islay: famously one of the smokiest and most intense whiskies in the world. Since 1816, Lagavulin Single Malt Scotch Whisky has been made in a picturesque huddle of buildings on Lagavulin Bay looking onto Dunyvaig castle. Revered by connoisseurs and experts, Lagavulin is known as “the King of Islay”. It is an 'essential' Scotch whisky that any connoisseur or enthusiast must have in their collection; one of the world's favourite malt whiskies. On the nose, this full-bodied single malt has intensely flavoured, peat smoke with iodine and seaweed and a rich, deep sweetness. The palate has dry peat smoke which fills the palate with a gentle but strong sweetness, followed by sea and salt with touches of wood. Its finish is long, elegant and peat-filled with lots of salt and seaweed. A much sought-after single malt with the massive peat smoke that's typical of southern Islay; but also offering richness and a dryness that turns it into a truly interesting dram. The 16 Year Old has become a benchmark Islay dram from the Lagavulin distillery. Best enjoyed from a traditional whisky glass, neat or with a little still water. A perfect gift for any whisky connoisseur to mark a truly special occasion.