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Latter Lactose-Free Hard Cheese 50% 180g
180 g
Prices:56.50₴ — 80.50₴
Lactose-free cheese TM Latter with a delicate creamy taste is made from selected natural cow's milk. It is needed by children as the main source of calcium. Protein in cheese is in a form that allows it to be assimilated by 98%. This cheese has a positive effect on metabolism, useful for the heart system, contains essential amino acids and minerals.
Ingridients
Normalized pasteurized milk, table salt, hardening agent - calcium chloride, preservative - potassium nitrate, lactase enzyme - 0.1%, natural dye "annato", milk-clotting enzyme preparation of microbial origin, bacterial culture of mesophilic and thermophilic lactic acid bacteria.
Nutrition facts, 100 g
- Carbohydrates50.00g
- Calories345.00kcal
- Fats28.50g
- Proteins22.00g
General info
- BrandLatter
- Manufacturermilkiland
- Weight180g
- Fatness50%
- Shelf life110 days
- Storage temperature0...6
- CountryUkraine