Valesto Rondini with Chicken Meat and Bechamel Sauce 160g

Ingredients

• Dough (first class wheat flour, drinking water, refined sunflower oil, table salt, wheat gluten); stuffing (boiled chicken meat - 24%, Béchamel sauce (pasteurized cow's milk, first class wheat flour, extra sweet butter 82. 5% fat (cream pasteurized cow's milk), salt, nutmeg powder), fresh garlic, soy sauce classic flavor (water, sugar, soy sauce powder 6. 5% (soy, wheat, maltose), table salt, acidity regulator citric acid), table salt, hopely suneli); grease (Schortening confectionary fat (natural and solidified refined bleached deodorized vegetable oils and fats (palm, sunflower), emulsifier mono- and diglycerides of fatty acids, butter flavouring) Lyezon (egg melange, vegetable-based culinary product (water, non-hydrogenated palm oil, buttermilk powder, modified corn starch, maltodextrin, emulsifier soya lecithin, stabilizers (guar gum, carob gum); sprinkles (flax seeds).