Cheese Club Classic Hard Cheese 50% 185g
185 g
It has a delicate texture and a bright cheese taste with a slight pleasant sourness.
Ingridients
Normalized pasteurized milk, table salt, hardening agent - calcium chloride, natural annatto dye, preservatives (potassium nitrate, natamycin), enzyme-derived milk coagulation enzyme, yeasts (mesophilic and/or thermophilic lactic acid microorganisms).
Nutrition facts, 100 g
- Carbohydrates0.50g
- Calories368.00kcal
- Fats29.70g
- Proteins24.60g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
185g
Fatness
50%
Shelf life
120 days
Storage temperature
2...6
Country of production
Ukraine
The foundation
cow milk