Vivo Fit-Yougurt Milk Starter 4pcs 0.5g
Made inUkraine
|
TrademarkVivo
|
Ingredients
- Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus, Lactobacillus acidophilus, Bifidobacterium lactis, Lactobacillus gasseri, Bifidobacterium infantis.
Producer's site:
: zakvaski.comProduct description from producer
FIT-Yogurt VIVO starter is intended for home preparation of a special yogurt, specially created for people who want to lose weight and maintain excellent sports shape.
The main difference between this starter and classic yogurt is the presence of a special bacterium Lactobacillus gasseri. This type of bacteria is able to accelerate the metabolism and absorption of substances, which in turn leads to the normalization of body weight.
In addition, ready-made yogurt contains natural milk protein in an easy-to-digest form, which promotes muscle development. While calcium, which is found in large quantities in yogurt, helps to strengthen bone tissue.
Starter "FIT-Yogurt VIVO" - in addition to Lactobacillus gasseri, contains other types of beneficial and probiotic bacteria, such as: Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus, Lactobacillus acidophilus, Bifidobacterium lactis, Bifidobacterium infantis. These bacteria, interacting with each other and getting into the body, contribute to:
- Restoration of intestinal microflora;
- Improving digestion and metabolism;
- Strengthening immunity.
And it is also very important in the process of losing weight and exercising.
Homemade sourdough yogurt does not contain harmful substances, preservatives and sugar. Because of this, homemade yogurt has a very low glycemic index, about 35 units. And for people who want to lose weight and keep their weight normal, it is very important that the glycemic index of the foods they eat is not higher than 50 units. For example, some types of dessert yogurt, with sugar and other additives, can have a glycemic index of up to 85 units. This is one more reason to include natural yoghurt on FIT-Yogurt VIVO sourdough in the diet during weight loss and sports.