Katerynoslavkhlib Baltiyskyi Premium Yeast-free Bread 350g

Ingredients

• Rye flour, high-grade wheat flour, prepared drinking water, rye and hop sourdough (water, rye flour, textured rye flour, hops), baking mix for the production of custard bread "Baltic custard" (barley malt flour, sugar color III, whole grain rye flour, enzymes), salt, apple jam, crystalline white sugar in the sourdough starter, crystalline white sugar in the dough, glucose molasses 1% in the sourdough starter, glucose molasses in the dough 3%, sunflower oil.; ​