Tenjaku Pure Malt Whisky 43% 0.7l
- NOVUS European Union Ave, 47
- NOVUS Osokor Zdolbunivska 7Г
- NOVUS SkyMall
- METRO Zhytomyr Nezalezhnosti Ave 55B
- METRO Lviv G Washington 8
- METRO Chernivtsi
- Ultramarket Podol Kyiv
- METRO Poltava
- METRO Ivano-Frankivsk
- METRO Kryvyy Rig
- Cosmos Odesa Akademichna 28
- Tavria V Ivano-Frankivsk
- MEGAMARKET Podol Kyiv
- Ultramarket Kyiv Vadyma Hetmana
- Ultramarket Surykova
- Za Raz Surykova
- Za Raz Podol Kyiv
- Za Raz Kyiv Vadyma Hetmana
- AlcoHub Kyiv Vadyma Hetmana
- AlcoHub Surykova
- Megamarket Kyiv Vadyma Hetmana
- MEGAMARKET Surykova
- METRO Kyiv Kiltseva 1V
- METRO Kharkiv Haharina - Haharina Avenue 187/1
- METRO Odesa Aeroportіvska 29
- METRO Rivne
- METRO Kyiv Troieschyna
- METRO Zaporizhzhia Orikhivskе Highway 7А
- METRO Dnipro (Zaporiz'ke Hwy, 63)
- METRO Kiev Grigorenko
- Vostorg Klochkivska 134Б
- METRO Vinnytsia Khmelnytskе Highway 1 0,5km
- supermarket "Kharkiv"
Food energy
240.00kcalProtein
0.00gCarbohydrates
0.00gFat
0.00g
Made inJapan
|
TrademarkTenjaku
|
Ingredients
- Grain alcohols, prepared water, sugar colouring agent I plain.
Producer
: Minami Alps Wine and Beverage Co. LtdProduct description from producer
Tenjaku (天 雀) is a young and ambitious premium Japanese whisky brand whose name means "lark" in Japanese. The lark in Japan symbolises the union of earth and sky, and is also a bird of good omen.
What makes Tenjaku whisky unique:
● Tenjaku whisky is produced using water from the Fuefuki River. This is very soft water, containing a minimum of minerals and salts, which makes the taste of the whisky incredibly mild and balanced.
● Tenjaku is a very mellow whisky matured in bourbon and sherry casks. The minimum length of maturation is 3 years. It is worth noting that the japanese whisky is matured in a much hotter climate than in Scotland (the ageing is accompanied by a high proportion of angels and the whisky matures more intensively). All this gives the drink a very delicate aroma and a soft full-bodied taste.
● The unique Tenjaku Blend is created by master whisky-maker Kenji Watanabe who has over 30 years of experience. Master Watanabe is renowned for his exquisite taste and unique style.
Category: Pure Malt Japan Whisky.
Technology: matured in bourbon barrels for eight years. Use of very soft water.
Colour: golden amber.
Aroma: citrus fruit, green apple, candied fruit, vanilla and chocolate.
Taste: Smooth, extremely harmonious, with a lingering aftertaste.
Gastronomy: Degusting.
Serving temperature: 20-22°C.