Barilla Spaghettini №3 Pasta 500g
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Food energy
359.00kcalProtein
14.00gCarbohydrates
69.70gFat
2.00g
Made inItaly
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TrademarkBarilla
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Ingredients
- Durum wheat flour, category A, water.
Producer's site:
: barilla.com/it-itProducer
: Barilla G&R Fratelli S.p.A.Product description from producer
Like their big brothers, spaghettinis are exceptionally versatile as a base for everyday meals.
Thin and light in texture, spaghettini tolerate the cooking process perfectly: a very important property for those who appreciate the delicate texture of this classic type of pasta and at the same time prefer al dente cooking.
PERFECT FOR ...
Traditionally, spaghettini is served with olive oil-based sauces, which do not weigh down their slender, delicate shape. True connoisseurs don't recommend pairing them with any kind of cheese - even grated Parmesan would be out of place here. We suggest trying spaghettini with carp fillets with a pinch of cumin, hot pepper and bay leaf for a tantalising flavour.
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