Maestro Massimo Sponge Cake with Cream Filling 50g

Ingredients

• Sugar, wheat flour, eggs, fully hydrogenated vegetable oil (palm, malk kernel), glucose syrup, vegetable margarine (palm, cottonseed, sunflower, rapeseed), vegetable oil (palm), humectant (glycerol), pasteurized egg white, glucose-fructose syrup, corn starch, dextrose, skimmed milk powder, salt, flavoring (milk), raising agents (sodium pyrophosphate, sodium bicarbonate), emulsifier (mono- and diglycerides of fatty acids), preservative (potassium sorbate), whey powder (milk), emulsifier (soy lecithin), cocoa powder, emulsifier (polyglycerol esters of vegetable fatty acids), flavor (vanilla), emulsifier (sodium stearol lactylate), citric acid, thickener (xanthan gum), stabilizer (potassium stearate), antioxidant (tocopherol), flavorings (ethylvanillin, chocolate).