Val de Lys Pork and Duck Liver Pâté with Oranges
per 1 kg
Ingridients
26% pork liver, chicken fat, 17% chicken meat, 9% lean duck liver, 5.5% orange syrup (glucose-fructose syrup, sucrose, 16% orange, lemon juice), water, salt, rice flour, antioxidant (E301 E326 E330), emulsifier (E472c), onion, MILK protein, spices, flavorings, dextrose, tomatoes, stabilizers (E450 E452), yeast extract, preservative (E250, E261), pork gelatin. May contain traces of NUTS (WALNUTS, HAZELNUTS).
Nutrition facts, 100 g
- Carbohydrates7.00g
- Calories278.00kcal
- Fats23.00g
- Proteins12.00g
General info
Brand
Val de Lys
Importer
"Gurmandiz" LLC
Weight
Weighing
Shelf life
70 days
Storage temperature
0...6
Country of production
Belgium
Taste-aroma
orange
The foundation
pork















