Kaniv 1971 Kanivskyi Hard Cheese 50%
Available in these stores:
Food energy
368.00kcalProtein
24.60gCarbohydrates
0.50gFat
29.70g
Made inUkraine
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TrademarkКаніВ 1971
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Ingredients
- Normalized milk table salt, hardening agent - calcium chloride, natural dye annatto, starter cultures (mesophilic and/or thermophilic lactic acid microorganisms), potassium nitrate preservative, enzyme preparation (lactic acid enzyme, produced enzymatically or of microbial origin).
Product description from producer
Creamy taste that has become a classic.
