Pure South New Zealand Lamb Tenderloin
per 1 kg
Nutrition facts, 100 g
- Calories235.70kcal
- Fats19.00g
- Proteins16.00g
General info
Weight
Weighing
Shelf life
36 months
Storage temperature
-18...-18
Country of production
New Zeland
The foundation
lamb
per 1 kg
Weight
Weighing
Shelf life
36 months
Storage temperature
-18...-18
Country of production
New Zeland
The foundation
lamb