Leerdamer Original Cheese 45%
per 1 kg
Ingridients
Pasteurized cow's milk, food salt, lactic acid cultures, milk-clotting enzyme preparation (microbiological origin), natural dye annatto extract.
Nutrition facts, 100 g
- Calories356.00kcal
- Fats27.50g
- Proteins27.00g
General info
Brand
Leerdammer
Manufacturer
"Bel Shostka Ukraine" PJSC
Weight
Weighing
Fatness
45%
Storage temperature
2...6
Country of production
Netherlands
Cheese variety
leerdamer
The foundation
cow milk