Zinka Heart Goat Cheese with Provence Herbs 45%
per 1 kg
Delicate cheese, seasoned with thyme, rosemary, basil, marjoram and mint, gives it a unique taste and pleasant aroma. It has an interesting texture, which, combined with a rich taste, makes it ideal for a snack or use in pizza preparation.
Ingridients
Whole goat milk, skimmed goat milk, table salt, hardening agent calcium chloride, mixture of Provencal herbs (rosemary, basil, marjoram, mint, thyme), bacterial starter (mesophilic and thermophilic lactic acid bacteria), lactic acid enzyme preparation of microbiological origin ( chymosin).
Nutrition facts, 100 g
- Calories293.00kcal
- Fats21.00g
- Proteins26.00g
General info
Brand
Zinka
Manufacturer
"Tetiana 2011" Farm
Weight
Weighing
Fatness
45%
Shelf life
60 days
Storage temperature
2...8
Country of production
Ukraine
Taste-aroma
provence herbs
The foundation
goat milk
