Product info
Description
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Farro Burgundy Raw-smoked Sausage of Highest Grade Weight
per 1 kg
4
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Description
Ingridients
Meat raw materials 96% (semi-fat trimmed pork, lean trimmed pork, pork brisket), table salt, additive for food industry (spices (black pepper, garlic), yeast extracts, dextrose, table salt, bamboo dietary fiber (carrier), antioxidant E300), color stabilizer E250.
Nutrition facts, 100 g
- Calories384.40kcal
- Proteins17.00g
- Fats34.70g
- Carbohydrates0.70g
General info
Brand
Фарро
Manufacturer
"Kremenchugmeat" JSC
Weight
Weighing
Shelf life
120 days
Storage temperature
0...6
Country of production
Ukraine
The foundation
pork
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