Charlotte Prague Cake

White sugar, premium wheat flour, table margarine (refined deodorised vegetable fat, drinking water, refined deodorised sunflower oil, emulsifiers: mono- and diglycerides of fatty acids, soya lecithin, preservative potassium sorbate, flavouring, acidity regulator citric acid, colouring agent beta-carotene), milk-containing sour cream product (skimmed cow’s milk, milk fat substitute of the Fettimilk type (hydrogenated, refined, deodorised vegetable fat, refined deodorised vegetable oils, emulsifiers: distilled monoglyceride, soya lecithin, antioxidants E320, E321), stabilising system (stabilisers: acetylated starch adipate, gelatine, guar gum), bacterial starter culture for sour cream), melange, butter, alkalised cocoa powder, egg yolks, raising agent: sodium bicarbonate, refined sunflower oil, confectionery glaze (sugar, vegetable fat, dried whey, lactose, anhydrous dextrose, emulsifier: soya lecithin, flavourings), whole milk powder, natural cocoa powder, acidity regulator: citric acid, natural honey, flavouring: vanillin, preservative: potassium sorbate.