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Filler Red Velvet Sponge Cake 400g - buy, prices for - photo 1
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Filler Red Velvet Sponge Cake 400g

400 g

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Description

Sponge cake layers with natural cocoa, soaked in sugar syrup and layered with a creamy curd cheese frosting.

Ingridients

Sugar, chicken eggs, premium quality wheat flour, curd-based milk-containing mass (skimmed cow's milk, refined deodorized vegetable fats and oils, whole cow's milk, skimmed milk powder, food stabilizers (E1442, E415), sugar, food flavoring "Vanillin", enzyme, antimicrobial additives (E1105, E235), food additive calcium chloride, starter culture of lactic acid bacteria), confectionery cream (water, fully hydrogenated palm kernel oil, sugar, milk protein, emulsifiers: E472b, E322, E472e; stabilizers: E460, E466, E340; cream flavoring, color E160a), "Strawberry" filling (frozen strawberries, sugar, drinking water, glucose-fructose syrup, stabilizer: (blend of modified starches E1442, xanthan gum E415, sodium alginate E401), acidity regulator sodium citrate E331, preservative sorbic acid E200, "Strawberry" flavoring, food color yellow E124), sour cream-containing milk product (skimmed cow's milk, milk fat substitute (refined deodorized vegetable oils and fats: palm oil and its fractions in partially hydrogenated and natural form, sunflower oil in varying proportions, emulsifier E471, antioxidants (E320, E321)), pasteurized cow's milk cream, skimmed milk powder, stabilizers (E1442, E415), preservative E235, "Baked milk" flavoring, bacterial starter culture), gel filling "Vanilla" (drinking water, sugar, glucose-fructose syrup, stabilizers: starch, E407 and E404, "Vanilla" flavoring, table salt, colors: titanium dioxide and beta-carotene, preservatives: sorbic acid and lactic acid), marshmallow (sugar, maltose starch syrup, drinking water, corn starch, dextrose, gelling agent (gelatin), flavorings: "Plombir", "Vanillin"; acidity regulator food tartaric acid), reduced-fat alkalized cocoa powder, emulsifier paste "IKOGEL" (drinking water, sugar, mono- and diglycerides of fatty acids E471), sunflower oil, raising agent baking soda E500, food color Red Poppy, ammonium carbonate E503, preservative potassium sorbate E202, lactic acid, table salt, food flavoring "Cheesecake", citric acid E330, "Cream" flavoring.
The product may contain traces of peanuts, sesame seeds, and tree nuts.

Nutrition facts, 100 g

  • Calories293.00kcal
  • Proteins5.50g
  • Fats10.80g
  • Carbohydrates43.30g
  • - of which saturated5.20g
  • Salt0.03g
  • - of sugar30.60g

General info

  • Brand

    Filler Cakes

  • Manufacturer

    "Shidna Lasoshchi" Confectionery" LLC

  • Weight

    400g

  • Shelf life

    5 days

  • Storage temperature

    2...4

  • Country of production

    Ukraine

  • The foundation

    biscuit

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