Filler Tiramisu Sponge Cake 800g

Sugar, curd-based milk-containing mass 23% fat (skimmed cow's milk, refined deodorized vegetable fats and oils, whole cow's milk, skimmed milk powder, white sugar, food stabilizers (E1422, E415), food flavoring "Vanillin", enzyme, potassium sorbate, food additive calcium chloride, starter culture of lactic acid bacteria), pasteurized confectionery cream with 28% fat content (drinking water, fully hydrogenated palm kernel oil (28%), sugar, complex food additive (sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, hydroxypropyl methyl cellulose, sodium phosphates, polyglycerol esters of fatty acids, sodium citrates, microcrystalline cellulose, sodium carboxymethyl cellulose, gelatin, calcium disodium ethylene diamine tetraacetate, guar gum, fatty acid esters of ascorbic acid), humectant sorbitol, emulsifier polyoxyethylene sorbitan monostearate (polysorbate 60), preservative potassium sorbate, table salt, acidity regulator citric acid, "Vanilla-cream" flavoring), pasteurized liquid egg melange, premium quality wheat flour, sour cream 21% fat (pasteurized cow's milk cream, starter culture of lactic acid bacteria), reduced-fat alkalized cocoa powder, IKOgel emulsifier paste for sponge cakes (drinking water, white crystalline sugar, mono- and diglycerides of fatty acids E471), sunflower oil, baking soda E500, ammonium carbonate E503, preservative potassium sorbate E202, lactic acid E270, "Tiramisu" and "Cheesecake" flavorings, table salt, acidity regulator citric acid E330, "Cream" flavoring.
The product may contain traces of peanuts, sesame seeds, and tree nuts.