BKK Pear-Caramel Cake Bento 300g

Confectionery cream (drinking water, oil, palm-oat oil (fully hydrogenated), sugar, milk protein, emulsifiers: E472b, soy lecithin, E472e, stabilizers: E460, E466, E340, cream flavoring, dye E160a), sugar, pasteurized filler "Pear" - 16. 6% (pear, sugar, drinking water, thickener pectin, caramelized sugar syrup, acidity regulator citric acid, natural flavoring, type "Apple-Pear", preservative potassium sorbate, caramel flavoring), whole condensed milk with sugar (whole cow's milk, skimmed milk, sugar, milk sugar, contains lactose), chicken eggs (melange), wheat flour w/s, filler sterilized "Salted caramel" - 7.7% (molasses (glucose syrup), condensed whole milk with sugar (whole cow's milk, white sugar, refined milk sugar (lactose)), glucose syrup, drinking water, butter, sea salt, acidity regulator sodium citrate, caramel flavoring, natural flavoring, preservative potassium sorbate), biscuit mix (modified potato starch, wheat flour, maltodextrin, whey, raising agents: sodium dihydropyrophosphate, baking soda (sodium bicarbonate), vegetable palm fat fully hydrogenated, powdered sugar, emulsifiers: mono- and diglycerides of fatty acids, glycerin esters of lactic and fatty acids, fatty acids propylene glycol esters, vanillin, salt, beta-carotene coloring agent), drinking water, brandy, potassium sorbate preservative. Decorative element of confectionery glaze: (sugar, vegetable fat fully hydrogenated, vegetable fat (palm kernel olein), cocoa powder with reduced fat content (10-12%), emulsifiers soy lecithin, E476), salt, flavorings ("Vanilla", "Black chocolate")), orange (sugar, vegetable fat (fully hydrogenated palm kernel oil), whey powder, lactose, dextrose, emulsifier (soy lecithin), dyes "Paprika", "Annato", flavorings ("Orange", "Vanillin"), table salt).