Product info
Description
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Winter Cherry Biscuit Cake
per 1 kg
23
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Description
Chocolate sponge cake combined with butter cream and cherries.
Ingridients
Biscuit dough: mélange (chicken eggs), whole wheat flour, sugar; soufflé: sugar, butter (pasteurized cow's milk cream), gelatin, water, condensed milk (normalized cow's milk, sugar), cherries, protein, vanillin, citric acid, sorbic acid, chocolate (sugar, cocoa butter equivalent, cocoa powder, cocoa butter, cocoa mass, soy lecithin emulsifier, vanillin flavor), vegetable cream (may contain milk protein allergen, soy lecithin), vegetable oil.
Nutrition facts, 100 g
- Calories332.45kcal
- Proteins5.19g
- Fats18.60g
- Carbohydrates34.15g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Shelf life
5 days
Storage temperature
2...8
Country of production
Ukraine
The foundation
biscuit
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