Sacla Cheese Sauce for Pasta 190g
190 g
Ingridients
Drinking water, Pecorino Romano cheese 22% (sheep's milk, salt, rennet), sunflower oil, modified corn starch, black pepper 0.6%, emulsifier sodium citrate, stabilizer xanthan gum, table salt.
Nutrition facts, 100 g
- Carbohydrates2.50g
- Calories164.00kcal
- Fats14.30g
- Proteins6.20g
General info
Brand
sakla
Manufacturer
f. lli sacla
Weight
190g
Storage temperature
5...25
Country of production
Italy
For
for spaghetti