Yatranchyk School Boiled Sausages Top Grade DSTU
per 1 kg
Ingridients
Meat - 95% (semi-fat pork, premium beef from dairy animals), drinking water, egg powder, skimmed cow's milk powder, table salt, sugar, ground allspice, ground nutmeg, antioxidant ascorbic acid, color stabilizer sodium nitrite.
Nutrition facts, 100 g
- Carbohydrates0.90g
- Calories224.00kcal
- Fats20.00g
- Proteins11.00g
General info
Brand
yatran
Manufacturer
yatran meat-packing plant
Weight
Weighing
Shelf life
15 days
Storage temperature
2...6
Country of production
Ukraine
Variety of sausages
shkilni
The foundation
pork