Dobriana Adygea Soft Cheese 45%
per 1 kg
It is a soft cheese, with a sour-milk taste and a cheesy consistency, made only of extra-class milk.
Widely used in cooking. It is eaten by itself, it is made of various snacks, soups, casseroles, used for stuffing pies and dumplings. Cheese goes well with greens, vegetables, fruits. Also Adyghe cheese and greens make a sauce.
Ingridients
Normalized pasteurized milk, table salt, using whey.
Nutrition facts, 100 g
- Calories235.00kcal
- Fats18.00g
- Proteins16.50g
General info
Brand
Добряна
Manufacturer
milkiland
Weight
Weighing
Fatness
45%
Shelf life
30 days
Storage temperature
0...4
Country of production
Ukraine
Cheese variety
adygea