Zinka Black Goat Hard Cheese 50%
per 1 kg
Ingridients
Whole goat's milk, skimmed goat's milk, table salt, hardening agent calcium chloride, bacterial starter (mesophilic and thermophilic lactic acid bacteria), lactic enzyme preparation of microbial origin (chymosin).
Nutrition facts, 100 g
- Calories343.00kcal
- Fats27.00g
- Proteins25.00g
General info
Brand
Zinka
Manufacturer
"Tetiana 2011" Farm
Weight
Weighing
Fatness
50%
Shelf life
3 months
Storage temperature
2...6
Country of production
Ukraine
The foundation
goat milk