Wloszczowski Maasdam Cheese 45%
per 1 kg
Ingridients
Pasteurized milk, salt, calcium chloride, egg lysozyme, lactic acid bacteria, annatto.
Nutrition facts, 100 g
- Carbohydrates1.00g
- Calories338.00kcal
- Fats26.00g
- Proteins25.00g
General info
Brand
Wloszczowa
Manufacturer
okregowa spoldzielnia mleczarska w sierpcu
Weight
Weighing
Fatness
45%
Storage temperature
2...8
Country of production
Poland
Cheese variety
maasdam
The foundation
cow milk