Product info
Description
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Vilvi Cheese Spicy with Jalapeno Pepper 45%
per 1 kg
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Description
Ingridients
Milk, salt, color (annatto and beta-carotene), bacterial starter culture of mesophilic and thermophilic lactic acid bacteria, green and red jalapeno pepper 1%, microbial rennet enzyme for milk coagulation.
Nutrition facts, 100 g
- Calories332.00kcal
- Proteins25.70g
- Fats23.80g
- Carbohydrates2.20g
General info
Brand
Vilvi
Manufacturer
vilkyskiu pienine
Weight
Weighing
Fatness
45%
Shelf life
4 months
Storage temperature
0...6
Country of production
Lithuania
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