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Steffel Gran Bavarese Cheese with Blue Mold 50% 100g - buy, prices for - photo 1
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Steffel Gran Bavarese Cheese with Blue Mold 50% 100g

100 g

48

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Description

Cow's milk cheese with blue mold.

Ingridients

Cow's milk, table salt, lactic coagulation enzyme of microbial origin, microbiological rennet, calcium chloride, noble mold cultures.

Nutrition facts, 100 g

  • Calories331.00kcal
  • Proteins19.40g
  • Fats28.10g
  • Carbohydrates0.10g

General info

  • Brand

    Steffel

  • Manufacturer

    bergader

  • Weight

    100g

  • Fatness

    50%

  • Shelf life

    180 days

  • Storage temperature

    2...7

  • Country of production

    Germany

  • The foundation

    cow milk

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