RadyMo Cheese Maasdamer solid 45% - buy, prices for - photo 1

RadyMo Cheese Maasdamer solid 45%

per 1 kg

The cheese is made from fresh milk, which we collect ourselves daily from farms that are located nearby. The taste of Maasdamer cheese is a type of Swiss semi-hard cheese with large holes, it has a delicate sweetish taste with nutty notes. This cheese has large round holes due to the peculiarities of the technological process of its production. The cheese goes perfectly with fruits, salads, fondue and other dishes, and also goes well with young Muscat semi-sweet wine, with fruity red wine.

Ingridients

Normalized pasteurized cow's milk (raw cow's milk, skimmed cow's milk), "Extra" table salt, calcium chloride hardening agent, preservative (potassium/sodium nitric acid), natural food coloring, annatto extract, bacterial starter, lactic enzyme preparation of microbial origin.

Nutrition facts, 100 g

Calories325.00kcal
Fats25.20g
Proteins24.60g

General info

Brand
РадиМо
Manufacturer
"Radyvylivmoloko" LLC
Weight
Weighing
Fatness
45%
Shelf life
120 days
Storage temperature
0...8
Country of production
Ukraine
Cheese variety
maasdamer
The foundation
cow milk

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