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Premialle Felata Cheese 45% 230g

230 g

896

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Description

Ingridients

Normalized cow's milk, salt, starter cultures of pure lactic acid bacteria, milk curdling enzyme (enzymatically produced chymosin).

Nutrition facts, 100 g

  • Calories222.00kcal
  • Proteins14.00g
  • Fats16.40g
  • Carbohydrates4.50g

General info

  • Brand

    Premialle

  • Manufacturer

    "Food Development" LLC

  • Weight

    230g

  • Fatness

    45%

  • Shelf life

    180 days

  • Storage temperature

    2...6

  • Country of production

    Ukraine

  • Cheese variety

    felata

  • The foundation

    cow milk

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