Novgorod-Siverskii Prego Parmesan cheese 12 mouths 35%
per 1 kg
Ingridients
Whole cow's milk, skimmed cow's milk, table salt "Extra", hardening agent calcium chloride (E509), preservative potassium nitrate (E252), leaven on lactic acid cultures, enzyme preparation, natural annatto dye (E160b).
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories331.00kcal
- Fats20.70g
- Proteins26.40g
General info
Brand
Prego
Manufacturer
"Novhorod-Siverskyi Cheese Factory" PrJSC
Weight
Weighing
Fatness
35%
Shelf life
6 months
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
parmesan
The foundation
cow milk