Product info
Description
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Pastourelle Brise Rose Cheese 50%
per 1 kg
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Description
Ingridients
Pasteurized cow's milk, salt (1.5-2)%, calcium chloride (E509), milk-clotting enzyme preparation, bacterial culture of mesophilic and thermophilic lactic acid bacteria, white mold culture Penicillium candidum and Geotrichum candidum, colorant: carmine (E120).
Nutrition facts, 100 g
- Calories257.00kcal
- Proteins20.00g
- Fats25.00g
- Carbohydrates0.00g
- - of which saturated16.00g
- - of sugar0.00g
General info
Brand
Pastourelle
Manufacturer
LLC "Altynivsky cheese factory"
Weight
Weighing
Fatness
50%
Shelf life
60 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
brie
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