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Mykko Cheese with Black Pepper 47% by Weight
per 1 kg
3
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Description
"Mukko" cheese with the addition of black pepper. You will feel the delicate taste of pepper and a pleasant aroma.
Ingridients
Whole pasteurized cow's milk, leaven of pure cultures of lactic acid bacteria, rennet of animal origin, calcium chloride, table salt, black pepper 1%.
Nutrition facts, 100 g
- Calories407.60kcal
- Proteins24.60g
- Fats30.80g
- Carbohydrates8.00g
General info
Brand
Мукко
Manufacturer
"Mukko" LLC
Weight
Weighing
Fatness
47%
Shelf life
3 months
Storage temperature
0...6
Country of production
Ukraine
Taste-aroma
black pepper
The foundation
cow milk
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