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Description
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Le Maubert Camembert Cheese 60%
per 1 kg
2
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Description
Ingridients
Pasteurized cow's milk, table salt, starter and lactic acid cultures, microbial enzyme.
Nutrition facts, 100 g
- Calories375.00kcal
- Proteins18.00g
- Fats33.00g
- Carbohydrates1.00g
General info
Brand
Le Maubert
Manufacturer
fromagerie de l'ermitage
Weight
Weighing
Fatness
60%
Shelf life
60 days
Storage temperature
2...6
Country of production
France
Cheese variety
camembert
The foundation
cow milk
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