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Igor Gorgonzola Dolche Cheese 48% 150g
150 g
62
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Description
Soft noble cheese with blue mold.
Ingridients
Pasteurized cow's milk 98.26%, selected lactic acid bacteria (1.5%), Penicillium mold cultures (0.01%), sea salt (0.21%), animal rennet (0.02%).
Nutrition facts, 100 g
- Calories354.00kcal
- Proteins19.00g
- Fats31.00g
- Carbohydrates0.50g
General info
Brand
Igor
Manufacturer
igor srl
Weight
150g
Fatness
48%
Storage temperature
4...5
Country of production
Italy
Cheese variety
gorgonzola
The foundation
cow milk
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