Grand Fermage Raclette Cheese in Breadcrumbs for Baking 100g
100 g
Ingridients
Raclette cheese specialty (65%): RACLETTE (preservative: natamycin) (45%) water, starch, melting salt: sodium citrate, salt Coating (35%): breadcrumbs (WHEAT flour, rapeseed oil, yeast, salt, spices (paprika, cumin)), WHEAT flour, sunflower oil, water, WHEAT GLUTEN, salt, coloring foodstuff (paprika and carrot concentrate). % expressed at the time of use in the total product.
Nutrition facts, 100 g
- Carbohydrates17.00g
- Calories316.00kcal
- Fats21.00g
- Proteins14.00g
General info
Brand
Grand Fermage
Manufacturer
eurial
Weight
100g
Shelf life
30 days
Storage temperature
2...6
Country of production
France
Cheese variety
raclette
For
for baking
